Chamomile-Honey Roasted Sweet Potato Bake

The ultimate cosy bake, chamomile infused, comforting, floral & comforting 

Ingredients

1 Large sweet potato cut into cubes

1 Tbsp of olive oil

1 Tsp of honey

Catalyse Relaxation Tea

1 Tsp of dijon mustard

1 Tsp of apple cider vinegar

1/2 Tsp of cinnamon (optional, but cosy)

1 Handful of chickpeas

80-100g of Crumbled feta

1/2 Pack of tenderstem broccoli

Preparation

1. Heat the oven to 200 degrees (fan)

2.Brew the tea into 50ml of boiling water

3. Mix the tea with honey, olive oil, mustard, vinegar, salt, pepper & cinnamon (if using)

4.Toss the sweet potato & chickpeas in the glaze

5. Spread onto a tray & roast for 30 minutes, turning once halfway through

6. At this point, add the broccoli to the bake

7. After 30 minutes, scatter feta over the bake and bake for 5 more minutes

8. Serve with an Acqua over ice!